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Tag: #AgriProjectAfrica

Cacao Cultivation – 1

Historically Cacao is one of the most important cash crops in the world.  At times it was valued so much that it was used as a currency by itself. The Cacao Tree originates from the Amazone basin, which now is Brazil, and evidence shows that humans were consuming the plant over 5,000 years ago.  From there the Cacao Tree was introduced to Central America, Mexico, and Guatemala, by the Olmecs a few hundred years later, and 4,000 years ago it was being consumed by pre-Hispanic cultures in religious ceremonies.      In addition to using cacao in rituals, the Mayans used the cocoa bean, [...]

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Tree of Life – 2

Just over a week ago, we met Judith Liposa, project manager at Hope Ministries International (HOMI).  She was explaining about a reforestation project HOMI has in Malawi.   Judith was telling me about their project of Enhancing Native Forest Restoration in Malawi (ENFRIM).  The objective of the ENFRIM project is to conserve and restore over 500 hectares of native forest, through the preservation of existing trees and tree remnants, supplementary planting of endemically established tree species, and orderly management of the forests through community-led initiatives. In our last post, we went over five reasons why trees are important and the role they play [...]

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Building a career in agriculture! – 5

There have been many posts here on planning, and the importance of planning.  Before going into the details of this post, I want to warn you about one common error regarding planning.  It is that too often people look at planning as a one-time deal.  They plan a project and then start executing it.  They will not go back and review the original plan and never make adjustments to the plan when changes are being made to the project.  Don’t do this.  Make sure you write down your plan and that you revise it periodically and make updates when necessary. Because [...]

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EMMA’S FARM. BUILD YOUR OWN FUTURE! – 3

It is very rare to find university students with concrete plans for the future.  Yes, you will meet many who may tell you exactly what they intend to do, where they will be working, and how their career will be laid out, but they have no plans to get there.  There are exceptions, though.  These very few, remain laser-focused on their future.  You will not see them hanging around in campus cafes or bars, they are too busy planning their future.  One of these is Emmaculate.   As you may remember from our last post with Emmaculate, she is studying Agricultural Science, with [...]

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Building a career in agriculture! – 1

For the past weeks, we have been in West Africa, talking to people in Ghana, Cameroon, and Sierra Leone.  Without leaving that region completely behind, we are going to jump east and drop in on Ivan Bavuga, from the Western Region of Uganda. His farm, Ivan Balinda's Agriculture, Research, and Innovation farm, is a mixed farm including crops and animals, sitting on four hectares of land.  Ivan has been involved in agriculture for about three years and did not take the usual route into this career.  As I have mentioned many times on these pages, most people enter agriculture as per default, that [...]

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CHALLENGE – 1 – How to increase yield per acre?

In a recent post, I listed some challenges facing Isatu's Hope from Sierra Leone, as a farmer.  The feedback I have received has prompted me to take a closer look at each of these challenges and try to go a bit deeper in analyzing each challenge and how it can be overcome.  The first challenge was:  How to increase yield per acre?  Why is that so important?  Yield will determine your farm's overall profit.  Poor yield, and your farm will struggle, high yield and your farm will prosper.  It’s that simple.  But how can one increase the yield, and when has one [...]

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IF WE CAN DO GOOD FOR OURSELVES, WE CAN DO GOOD FOR OTHERS! – 3

As mentioned in the previous post, Hope has cultivated 3 acres out of her 25 and is now planning with her team, to expand the cultivation to have the whole 25 acres under crop within the next two years.  She will have to clear the land and prepare it, but since it is flat, fertile, and with good access to water, then that will not be too much for them. Hope is currently cultivating tomatoes, groundnuts (peanuts), and corn with her team, on the three acres.   Her plans are to grow the area under cultivation and she would like to add [...]

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Organic, with passion! – 2

We already met Ms. Belawu at Diva Farms, run by her and two of her friends.  As we learned last time the farm is already divided into two areas, the first of cash crops and the second of vegetables.  Later they will be adding a greenhouse for hydroponic farming.  At this point, I wanted to learn a bit more about their vegetable garden, their organic processes, and the challenges they have faced and are facing. “As I told you before, the vegetable garden is 5 acres, and maintaining it without chemicals is of course a challenge.  Our philosophy is to grow healthy [...]

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IF WE CAN DO GOOD FOR OURSELVES, WE CAN DO GOOD FOR OTHERS! – 2

We already met Hope and her team from Lungi City, Pewulay Village in the northern province of Sierra Leone. In my first post on them, I mentioned Hope is very much involved with Global Children Humanitarian Organization (Orphanage).  Since 22 years ago, Hope and her family have been supporting the orphanage, and since she started developing her own farm, her efforts there have been motivated by the orphanage.  “I wasn’t in the position to support the orphanage with direct financial assistance to the extent I would have liked to”, she tells me.  “But with the farm, there is so much more [...]

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AGRICULTURE => INDUSTRY => ECONOMY

Farmers, what does become of your crop after you harvest and sell?  Why are you asking? Someone might say, who cares once I have done my work and gotten my rewards by selling then it’s not my problem anymore.  I’m of another opinion.  Having a clear view of the supply line from providers of seeds and seedlings, vendors of machinery, fertilizer, and other material needed for the farm, all the way up the chain to the consumer will open up windows of opportunities.  For a while, I have been looking for this connection between agriculture and industry.  The connection where the two link [...]

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